I have always had a love for Peaches! Especially Utah Peaches. Lucky for me, there is a local fruit market called Orange Patch in Mesa, Az that carries the Utah peaches during peach season. Grilled Peaches with ice cream is one of my favorite desserts. I was sad this year because my grill was busted and I decided to change up one of my favorite/ classic desserts. I used a frying pan and made these AMAZING Cinnamon and Sugar caramelized peaches.
Here is what you need:
1 Tablespoon Melted Butter
I mixed my cinnamon and sugar together and had it on a plate, then I cut the peach in half and took out the pit of the peach and dipped the inside of the peach into the melted butter then into the cinnamon and sugar mixture. My frying pan was on medium heat and I set the peach face down (the buttered and sugared side) and waited for about a minute or two until the sugar had a chance to caramelize. Serve warm with a scoop of ice cream. SOOOOO yummy and so easy!
You must try it! You will thank me later!