Welcome to our fifth and final day of Classy Cookin’! My super talented (and gorgeous!) sister in law, Jen is going to be sharing a yummy, healthy and EASY dinner recipe! Actually, that’s the name of her blog! Perfect huh!? I’ll stop rambling and let Jen share her fabulousness with you!
Hi Classy Clutter viewers! My name is Jen Nikolaus and I’m the creator of the blog Yummy Healthy Easy. I have always loved cooking and am so excited to share my recipes with you! I am a stay at home Mom and am completely outnumbered in my home by my husband, Cory and our four crazy boys: Justin, (10) Chance, (7) and my Irish twins, Brock (2) and Tate (1). My favorite room in my house is the kitchen and I enjoy creating yummy, healthy and easy meals for my family!
When Mallory and Savannah asked me to guest post on their blog, I was over the moon with excitement! I started sifting through my huge recipe folder to find the perfect recipe to share. I narrowed it down to 10 different ones. (haha!) But then I got to thinking that I wanted to share a recipe that has been passed down for generations in my family. Immediately, I knew I had to give you this recipe for Country Style Ribs! They are AH-MAZING! They are really easy to make, the meat just falls off the bone when they’re done and the barbecue sauce cooks up to make this really yummy crust that is divine! The coleslaw pairs perfectly with this picnic style meal!
(my Aunt Chris’ Recipe)
***Also, quick side note: If you don’t have buttermilk on hand (I almost never do!) mix 1/4 cup milk and 1/4 Tbsp. lemon juice and let sit for 5 minutes. This will make your 1/4 cup homemade buttermilk. I hope you enjoy this yummy meal as much as my family does!
If you think it looks as yummy as I do, share it on pinterest!