Found this on my little distraction (Pinterest) and tried it out!
All you do is:
1. Bake your cake (used a box cake! Thanks Mrs. Crocker!)
2. Let cool.
3. Frost it.
4. I broke my kit kat bars into “twos” so they curved better around the cake and stuck them along the outside.
5. Fill the top with M&Ms (or Skittles! – yum!)
6. Tie a ribbon if you want! It kind of helps the kit-kats stay put when the cake and platter are being handled or moved.
Hope you had a great weekend! It’s officially Fall!! Booyahh!